Restaurants in Junggu, Seoul - 278 Picks | Page 8

Bone-in slices of flounder and herring go under cucumber, onion, crown daisy, water parsley and sesame, then the owner…

Each bowl of chueotang (loach soup) arrives with four slices of bossam pork and a dish of eoriguljeot, spicy salted oys…

Each floor of this converted red-brick building feels different: a bakery counter downstairs, a gallery space on the se…

Window seats on the second floor of The Plaza hotel look straight down on Seoul Plaza, and City Hall Station connects t…

An Englishman runs this small cafe and wine bar on the fourth floor of a building with no sign, reached by a narrow sta…

The name says gomguksi, but the clear Andong-style noodle soup is mild to the point of bland, and the pot people actual…

Near Seaside Park on Yeongjongdo, this single-story cafe spreads its seating across a big lawn, outdoor tables and a ro…

Coarse chili flakes, ginger and plenty of sesame oil set the yangnyeom gejang (raw crab in spicy marinade) apart from t…

From the street the cafe looks tiny, but it drops from a half-basement into a full basement and opens up, with detailed…

Up a flight of stairs off an Euljiro alley, the second-floor room mixes hanok details into a dark, jazz-filled bar. The…

Tucked into a residential lane off Dasan-ro, this tiny dessert shop has no seats and sells takeaway only. Portuguese-st…

Chicken and vegetables simmer in a fiery red sauce for dakbokkeumtang, a drinking dish that easily doubles as dinner wi…

Myeongdong has had this electric rotisserie chicken since 1960, and the birds come out with skin as crisp as fried chic…

Despite the name, the centerpiece at this 40-plus-year-old spot near Yaksu Station is Northern-style jjimdak: chicken s…

The ganjjajang vegetables are cut into long julienne strips instead of the usual dice and tossed over high heat, so cri…

Candlelight does most of the work in this red-brick building on Namsan's Sopa-ro, where the restaurant has been running…

Through the eighth-floor windows of the Gueup ferry terminal building, the sea off Yeongjong and its islands fill the v…

Sookhee started in Euljiro and has since moved to Pil-dong, gaining more floor space and a higher ceiling. The door sit…

Halal Uyghur cooking comes out of a third-floor dining room on Myeongdong 8ga-gil. Hand-pulled noodles in the laghman t…

Two house blends anchor the bar: Jungle Espresso, roasted for nutty aroma and milk-chocolate sweetness, and Mary Jane,…

The soup reaches the table at a rolling boil with a spoonful of ssamjang-like paste already in the bowl, and once the c…

Red and black lacquer walls and a row of private rooms set the tone at this Cantonese restaurant on the lower level of…

From the top floor of the L'Escape Hotel, the windows look over the Namdaemun skyline while an eight- to nine-course ta…

Thick octopus arrives sizzling on a hot stone plate in a sweet-spicy sauce, with glass noodles underneath drinking it u…