Restaurants in Seoul - 1768+ Picks | Page 8

A salt pond modeled on a sea-salt farm fills the courtyard of this Ikseon-dong hanok, and a waterwheel stands in the mi…

Staff do all the grilling in a hanok-style dining room on Nonhyeon-ro in Yeoksam. The weekday lunch Sullae Jeongsik pai…

Only front trotters go into the jokbal, which comes out tender, free of gamey smell and lightly seasoned. Regular, spic…

Gopchang, beef small intestine packed with creamy gop, arrives fully cooked from the kitchen, and nothing is grilled at…

One floor below street level in Myeongdong, the dakhanmari, a whole-chicken hot pot, comes in a clear, mild broth with…

One dish, hanwoo gomtang, has been the whole menu off Namdaemun-ro since 1998, a beef soup in the clear Naju style rath…

A heap of garlic sits on the red broth, and the longer the pot simmers at the table, the more the chicken flavor builds…

Warm maple syrup and butter are all the plain pancakes and waffles need. Both are soft and fluffy on their own. Monte C…

Every floor from the basement up to the fourth recreates a different corner of Hogwarts. Early weekday hours are the qu…

Gochujang bulgogi comes with thin, crisp fried dumpling wrappers and Cheongyang chili mayo, and piling the spicy-sweet…

Nobody at the table has to tend a grill, because the pork arrives already grilled in the kitchen. It is close to Exit 1…

Dough is shaved straight off the block with a knife, so the knife-cut noodles stay springy and chewy whatever sauce the…

King crab, lobster and snow crab kept warm in steam trays anchor the seafood station on the ground floor of Lotte Hotel…

From the curved window on the third floor of this five-story building, Bukhansan rises behind the tiled roofs of Eunpye…

High ceilings, old photos of Mullae-dong and a real metal lathe fill this converted ironworks. Galmaegi Caramel Amber A…

Seasoned with nothing but black and white sesame, the special abalone porridge (teuk jeonbok-juk) stays nutty without c…

Thin brisket grilled at the table becomes a wrapper for yukhoe, seasoned raw beef, in a pair of facing shops in an alle…

Sitting below the Bukhansan trails, near the Starbucks The Bukhansan branch, this noodle house works as a stop before o…

Pies are baked in a half-open workroom right beside the counter, on a Dogok-dong side street. Walnut is the familiar to…

Beef-forward broth and high-buckwheat noodles that snap softly instead of stretching define the Pyongyang naengmyeon at…

In the Nepali food street of Changsin-dong near Dongdaemun, a Nepali couple runs this original branch around a clay tan…

Yukjeon, thin beef slices pan-fried in egg batter to order, and snow crab kept warm in a steamer lead the hot side of t…

Red velvet curtains, chandeliers and a grand piano on a small stage give this wine bar near Yeoksam Station the look of…

Rock cliffs and forest on the slope of Inwangsan rise behind the terraces, which look out over Namsan Tower, the roofs…