Restaurants in Seoul - 1768+ Picks | Page 54

Pizzas here come out of a wood-fired oven, and the pasta is made fresh in-house, which has kept Volare a Seorae Village…

Motorcycle helmets and Nike Jordan high-tops line the shelves, and bike and street-culture photos run up the stairway w…

Chicken boiled every morning and torn by hand, plus a clear broth from the bones, carry the only two dishes on the boar…

Tofu made in-house from Korean soybeans anchors the menu at this spot near the Ui-dong trailheads below Bukhansan. Dubu…

Sign lettering and vintage decor styled after a restaurant in the United States stand out in an alley of the Mullae art…

Garlic is piled into the maneul dakbokkeumtang, a spicy braised chicken stew, until it flavors the whole sauce, and che…

Staff grill the hanu sirloin at the table and keep side dishes topped up, leaving little for diners to manage. Several…

A clear broth of vegetable stock blended with chicken gomtang simmers with potato, rice cake, napa cabbage and about 1.…

Photographs and writing by the poet Park Nohae fill the permanent exhibition upstairs, while the ground floor works as…

Instead of a menu, a bartender asks what flavors you are in the mood for and builds a classic whisky cocktail or a hous…

Abalone simmered for three hours turns silky-soft, and the sushi omakase also works in scallop topped with shiso, monkf…

Up on the fourth floor of a building right outside Exit 11 of Sadang Station, orange-and-brown lighting and Indian orna…

Inside Shinsegae Gangnam's Famille Station food hall, about 250m from Express Bus Terminal Station, this branch has cou…

The wrappers look thick, yet they have a chewy, almost sticky texture unlike ordinary mandu, and the filling holds juic…

Staff grill the lamb over charcoal at your table from start to finish, explaining each cut as it comes off the fire. La…

From the second-floor terrace and window seats on Insadong-gil, you look down on the pedestrian street and the tiled ha…

From the 58th floor of the 63 Building, the windows look out toward Noryangjin, and courses are served in private rooms…

The BBQ burger stacks two thick house-made patties, too tall for one bite and easier with a knife, and a gently spicy s…

Juicy grilled chicken thigh, scented with garlic and herbs, shares the menu with casarecce in butter, taleggio and crea…

Stained glass, a high ceiling and broad church-style pews set the tone, and classical music fills the room through a po…

Up a narrow staircase off a Sinheung Market alley in Haebangchon, a tiny second-floor room serves pad krapow and tom yu…

Draft taps rotate constantly at this cozy Yeonhui-dong pub, so the board looks different almost every visit. Styles and…

Each cutlet is breaded only when ordered. The crust stays light and crisp and the pork inside keeps its juice and grain…

Brunch and coffee fill the tables by day, and by evening the room turns into a dining pub with wine, beer and plates me…