양인환대 용산점
Yangin Hwandae Yongsan is a lamb barbecue restaurant near Shin-Yongsan Station, where skilled chefs grill the meat tableside and explain each cut in detail. The lamb is virtually free of gaminess, making it approachable even for first-time lamb diners. A complimentary biji-jjigae (soybean dregs stew) adds a homey touch. The restaurant is corkage-free, and its refined interior suits anniversaries and small gatherings. Reservations through Catch Table are essential, as walk-ins are rarely accommodated. Both hygiene standards and service quality are consistently high.