Vatos Itaewon 바토스 이태원점

Thin fries piled with stir-fried kimchi, tender pork carnitas, sour cream and raw onion make up the Kimchi Carnitas Fries, the signature at this Itaewon spot blending Mexican food with Korean flavors. Chili Lime Shrimp Tacos go bright and citrusy, while the Taco Supreme is salty in a way that suits beer. A long list of craft beers tilts the place toward drinks more than a full dinner, and evenings get loud. Complimentary nachos and salsa arrive first, and a family set bundles several dishes for groups. In spring and autumn the outdoor terrace is the spot for people-watching.