Restaurants in Junggu, Seoul - 278 Picks | Page 6

Tandoori chicken looks fiery but is neither salty nor spicy, and it tastes best with lemon squeezed over it and a dip i…

The dakbokkeumtang, spicy braised chicken with potatoes, arrives in its pot with an instruction: once it boils, simmer…

Two hundred meters from Euljiro 1-ga Station, on Myeongdong 9-gil, this branch serves seolleongtang and boiled beef. Th…

Every dish is vegan and gluten-free, and the menu also marks halal choices and dishes made without the five pungent veg…

Water parsley, oyster mushrooms and paper-thin beef go into the pot first at this basement shop in the Hansan Building,…

Tucked into a roughly 4-pyeong room on the third-floor rooftop strip of Daerim Arcade in Euljiro, the cafe plays jazz u…

From the fifth-floor terrace above the Gueup ferry landing on Yeongjongdo, Mulchido island sits straight ahead across t…

There are no chairs at this espresso bar near Yaksu Station, where about eight people stand at the counter, drink and m…

Completed in December 1932 as a wooden house, the building served as General Dean's residence under the US military gov…

Abalone innards are stirred into the jeonbokjuk, turning it dark and rich, though the standard bowl holds only a little…

Steep stairs inside an old Namdaemun Market building lead to this second-floor fish house near Hoehyeon Station. Instea…

Kimchi-jjim and kimchi-jjigae are the whole menu. The jjim arrives ready to eat, long-aged kimchi with pork that comes…

Small chickens are roasted on an electric rotisserie until much of the fat renders out, leaving even the breast moist.…

A layer of doenjang under the red chili sauce makes the first spoonful taste unfamiliar, then oddly savory. Dakdoritang…

Staff take your order at the table, bring the coffee over and settle the bill when you leave, an old-school routine rar…

A bright red chicken stew bubbles on a gas burner at each table, crowded with perilla leaves, mushrooms and chewy rice…

Staff grill the aged pork at your table on Nangye-ro near Sindang, serving each cut at its own moment and telling you t…

Run by a green coffee importer, the shop opens only Thursday through Saturday. A key handed over at the entrance carrie…

Domestic live hagfish has been the only thing on the menu here since 1950, with the third generation now running the pl…

Around 25 taps pour nothing but Korean craft beer from domestic breweries, with makgeolli (rice wine) as the non-beer o…

Students and Chungmuro office workers form the lunch queue right outside Dongguk University's main gate. Maze soba, bro…

Sindang Station is within walking distance, but finding the door takes a moment: you push a cat statue to the right of…

Large windows on the 14th-floor dining level of Shinsegae's flagship department store look down over central Myeongdong…

Two floors below street level near Seoul Station, this dining room turns seasonal Korean ingredients into a French-styl…