BLU SEOUL 블루서울

BLU SEOUL is a plant-based restaurant on the ground floor of a building in an Euljiro side street. The entire food menu is vegan, with hummus and roasted vegetables, spinach and lemon hummus, vegan lasagna, Greek lemon falafel, and pasta as the main choices. Smaller plates include tomato salsa with nachos, roasted potatoes, bread baked in-house, and banana bread, which can be shared with drinks or added to a light meal. The menu marks dishes that can be prepared gluten-free and identifies pasta made without the five pungent vegetables, helping guests with dietary needs ask the right questions. Wine, highballs, and kombucha are served, so the space works for lunch or an evening meal with drinks. The compact room is organized mainly around tables for two, with subdued lighting and decorative objects. Reservations and takeaway are available, and visit information indicates that English service is possible. Pets may enter when basic etiquette is followed, although exact conditions should be confirmed with the restaurant. Parking outside is impractical because the lane is busy, so drivers need a nearby paid lot. The limited table count also makes advance booking useful for groups.