Restaurants in Mapo, Seoul - 259 Picks | Page 11

Dense, chewy gelato goes into a thin cone baked in-house, and the shop sits right on the Gyeongui Line Forest Park path…

Three noodle styles anchor the menu near the Gyeongui Line Forest Park in Yeonnam-dong: tonkotsu ramen, tsukemen and ab…

The unlimited B course brings thick-cut samgyeopsal pork belly, pork neck, dak-galbi chicken and marinated galbi to the…

Through the open kitchen you can see the noodle-making corner and the stockpots where the chicken broth simmers. Tori p…

After about 14 years on the 23rd floor of the S-Oil Building in Gongdeok, this European brasserie closed for good on Oc…

On the ground floor of a side street off Wausan-ro in Hongdae, Yeti cooks both Indian curries and Nepali dishes. Currie…

Desserts are chosen before coffee, and the staff brew a hand-drip cup to suit whichever pastry you pick. On one visit,…

Before the noodles, a cup of warm, fragrant tea arrives at the table. The yangji chadol pho, with brisket and thin-slic…

On a second floor near Hapjeong Station, the kitchen is fully open and the vegetables in the ingredient case look fresh…

Old-style gyeongyangsik donkkaseu, the Korean take on a Western pork cutlet, comes here with house-made cream soup and…

From the rooftop you look down on Book Street Station, a rebuilt old railway halt, and the Gyeongui Line Forest Park. I…

Baguettes crowd the shelves of a small shop on Donggyo-ro, and most of the specialties start by splitting one open and…

Beans roasted over charcoal by the owner are brewed through a nel-filter hand drip, and the strong, generous cup can be…

The taps change often, so the owner starts by asking what flavors you like and pours a craft beer to match. The octopus…

Antique props, old lamps and quiet jazz fill this small bar near Sangsu Station, and a rainy evening suits it best. The…

Mealtimes almost always mean a wait, but a loop around nearby Mangwon Market makes the time pass quickly. A certificate…

Long-simmered beef bone broth keeps this sundae-guk (blood sausage soup) clean and mild rather than punchy. Sundae bokk…

Meat here is cooked in a gama, a traditional Korean cooking vessel, and the T-bone steak anchors most tables. The 850-g…

Fuego sits at the top of a steep hill in Yeomni-dong, and Mapo Bus No. 10 spares you the climb. The signature mandarin…