Cuisine

Abalone (전복 전문점)

District

Sacheon (사천시) , Gyeongnam

Address

Gyeongsangnam-do Sacheon-si Palpo3-gil 2

Quick read

Why go

An abalone specialist near Palpo Port in Sacheon, serving a rich, savory abalone porridge with generous chunks of abalone in every spoonful.

Best for

Seafood-focused dining

Visit tip

Parking is mentioned in the notes. Confirm details before departure.

Map

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Check hours and routes before you go.

An abalone specialist near Palpo Port in Sacheon, serving a rich, savory abalone porridge with generous chunks of abalone in every spoonful. The piping-hot pot arrives ready for slow, warming spoonfuls. The abalone mulhoe (spicy raw fish soup) is tangy and clean; choosing the noodle add-on brings chewy naengmyeon noodles that pair surprisingly well with the broth. Among the side dishes, the spinach and abalone jeotgal (fermented abalone) stand out as particular highlights. The restaurant opens at 10:30 a.m. and accepts orders until the afternoon break. The free Palpo public parking lot nearby is spacious, and the spot has a loyal following as a go-to closing meal for trips to Samcheonpo.