Gwangbokjip 광복집

Near Gukje Market. Gwangbokjip is a traditional Korean pub near the entrance of Bupyeong Market in Jung-gu, Busan, specializing in jeon (savory pancakes) and makgeolli. The restaurant has served both tourists and local residents for years, earning a reputation as a Nampo-dong institution. The seafood pajeon is large and moist with egg folded into the batter for a soft texture, and the potato pancake makes an equally strong accompaniment to the house makgeolli selection. The stone-plate beef jeon uses noticeably thicker slices of beef than most competing jeon restaurants, giving each piece genuine substance, and the accompanying fresh geotjeori kimchi carries a toasty sesame oil fragrance that complements the savory pancakes naturally. A complimentary bowl of sundubu-jjigae accompanies every order, and its quality is remarkable, the owner formerly operated a dedicated sundubu restaurant, which explains the silky texture and restrained seasoning. The seasoning paste has developed enough of a following that some customers purchase it separately to take home. Sogalbi-jjim (braised short ribs) is another well-regarded item, and the breadth of traditional Korean dishes available in a single sitting is a clear strength. The makgeolli list is varied enough to support thoughtful pairing with different types of jeon, and the cozy interior creates an atmosphere ideally suited for enjoying pajeon and a bowl of rice wine on a rainy evening. The owner speaks fluent Japanese, contributing to a steady flow of Japanese tourists, and the staff are generally accustomed to hosting international visitors. The clean and intimate interior works well for both casual first rounds and small group gatherings, pricing is reasonable, and the location is within walking distance of Jagalchi Station.