El Olivo 엘 올리보

An authentic Spanish restaurant in Gwacheon featuring Mediterranean-inspired interiors and decor. Spanish olives and olive oil are used throughout the cooking to add rich depth, and the pre-meal bread with olives sets an impressive opening note. Squid ink paella is the most popular dish, complemented by a diverse tapas selection. Iberico steak is also on the menu, and the lunch set spanning salad through main course offers generous portions at strong value. Regulars recommend saving half the bread to dip into leftover tapas or pasta sauces. Staff attentively pace the courses and serve dishes in proper order, and wide tables allow comfortable dining. The restaurant is frequently visited after trips to Seoul Grand Park or Seoul Land for dinner, and suits gatherings such as alumni reunions and birthday parties. The naturally balanced, unforced flavors appeal to those seeking a break from heavily seasoned cuisine.