Spanish in South Korea - 7 Restaurant Picks

Red shrimp bisque pasta coats the noodles in a stock made from shrimp shells and heads, then tops them with whole large…

Tucked into a market lane in Seongbuk-gu, this small dining room serves Spanish rice dishes and pasta reworked with Kor…

Fresh squid comes two ways: grilled whole with a vegetable salad, or cut into rings under a thin fried coating. A Spani…

Order a set and the courses come one plate at a time, from jamon, salad and tapas through to paella or gambas and grill…

Seafood paella and black ink paella are cooked to order over 20 to 30 minutes, and the rice keeps a slightly firm, al d…

Bread and Spanish olives come first; keep half the bread back to wipe up tapas or pasta sauce later. The lunch set runs…

Paella, squid-ink included, takes about 40 minutes from the order, so put it in before deciding on anything else. Gamba…