The Chef 더 셰프
더 셰프
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- Address
- Seoul Yongsan-gu Baekbeomro77-gil 33
Fresh squid comes two ways: grilled whole with a vegetable salad, or cut into rings under a thin fried coating. A Spanish chef runs the kitchen, and the paella comes as a seafood version with mussels, clams and shrimp or a black version made with squid ink.