Yetteo 옛터

A Korean restaurant, a traditional teahouse, a Western-style building at the top and a small museum are scattered around one garden, so a meal here tends to turn into moving from building to building. The Korean side serves seokgalbi and galbitang; the Western one, hamburg steak and pasta. On winter nights people sit by the wood fire in the front yard, then buy sweet potatoes roasted in it. Ingredients are generous and prices sit above an ordinary restaurant's.