Wando Hoe Sikdang 완도회식당

There is no slushy ice in this mulhoe. It is simply cold, and the broth leans sour rather than sweet, so the thin-cut squid and shredded radish come through clearly. Squid mulhoe is limited and runs out for late arrivals, and on days when no squid is caught, flatfish and abalone mulhoe stands in. The shop is in Sokcho's food alley; numbered tickets stop at 80 for dining in and 50 for takeaway, and no alcohol is sold.