Mammoth Hoe Center 맘모스회센터

Nearly thirty numbered sashimi shops share one building at Yeonan Pier, with almost the same menu, prices and table spread, yet every regular seems to swear by a different number. Order flatfish or rockfish and the side dishes lean on seafood rather than fried snacks, starting with a mussel soup boiled after you sit down. Partway through, ask for sushi rice and top it with your own sashimi. Choose jiri for the closing soup and it comes simmered thick from a large fish, almost like bone broth, and ordering extra rice brings soy-marinated crab.