Jeonmang Joeun Hoejip & Heukdwaeji Seongsan Bonjeom 전망좋은횟집&흑돼지 성산본점

Two restaurants share one menu: a raw-fish house and a black-pork grill sit side by side, but only the pork room has grilling equipment, so sit on that side when pork is the main event. The sashimi spread centers on mackerel, silver cutlassfish and ttaksaeu, sweet shell-on Jeju shrimp. Window seats frame the sea and Seongsan Ilchulbong together.