Smoke Town 스모크타운

Authentic Texas-style barbecue takes center stage at Smoke Town, located near Camp Humphreys in Pyeongtaek. The interior design and background of old pop music reflect the atmosphere of the nearby military base. The kitchen adheres to traditional methods, seasoning meats simply with salt and pepper before smoking them at low temperatures for many hours. The brisket pulls apart easily with a fork while remaining moist. Pulled pork offers a soft texture with a sweet seasoning profile, and the baby back ribs provide a leaner yet satisfying chew. Smoked sausages are also featured on the menu. Among the four available table sauces, the mustard vinegar helps balance the richness of the smoked meats. Side options such as coleslaw, baked beans, fries, and cream corn are prepared in-house. Adding garlic butter bread complements the meal, and pasta dishes including Toomba and tomato varieties are also available. Situated at 68-6 Anjeong-ri, Paengseong-eup, the restaurant includes a large dining area and an ample parking lot. Since tables often fill up shortly after the 5 PM opening, guests frequently use Catch Table for reservations or arrive early to secure a spot at this popular establishment.