Oehalmeoni Somssi 외할머니솜씨

In the black sesame bingsu, finely ground sesame rings a mound of milk ice topped with red beans and chewy rice cake. The beans can feel sparse against all that ice. Rather than mixing everything at once, spoon up a little sesame and bean with each bite. An old-style bingsu skips the sesame for just beans and ice, and there is also a soybean rice cake ice cream and a persimmon sorbet. On cold days the orders turn to red bean porridge with rice cake, chestnuts and walnuts, grilled garaetteok rice cake, or ssanghwatang, a spiced herbal tea.