Cuisine

Crab (게 요리 전문점)

District

Mapo (마포구) , Seoul

Address

Seoul Mapo-gu Woldeukeopbuk-ro 59

Quick read

Why go

Hongik Gejang is a crab restaurant near Hongdae in Mapo-gu, offering unlimited refills of both soy-marinated ganjang gejang and spicy yangnyeom gejang.

Best for

Seafood-focused dining

Visit tip

Expect possible waits during weekends or peak meal times.

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Check hours and routes before you go.

Hongik Gejang is a crab restaurant near Hongdae in Mapo-gu, offering unlimited refills of both soy-marinated ganjang gejang and spicy yangnyeom gejang. At 24,000 won per person for all-you-can-eat crab, the pricing structure makes gejang accessible in an era of rising food costs. The soy-marinated crab carries a pleasantly sweet umami with no fishy taste, and the mild seasoning allows diners to comfortably finish two bowls of rice without feeling oversalted. The yangnyeom gejang presents a different appeal, with its spicy-sweet sauce well absorbed into the crab meat. The small set includes soy and seasoned crab alongside egg custard, a mini kimchi pancake, seaweed soup, and steamed rice, providing a complete meal even beyond the crab itself. The restaurant is spacious, clean, and equipped with parking, making access convenient. International tourists from China, Japan, and Southeast Asia frequently account for more than half the customer base, establishing the restaurant as a recognized dining stop on Korean Wave tourism circuits. Some recent visitors have noted that crab sizes have diminished and the seasoning has shifted from earlier standards. The kkotgetang receives lower satisfaction marks compared to the gejang, so focusing on the core crab dishes is advisable. Arriving before the lunch rush is recommended, as waits of forty minutes or longer develop around one in the afternoon.