Restaurants in Dong-gu, Busan, Busan - 37 Picks | Page 2

The hanok on a Sojedong cafe-street alley runs a long way back, and each room you pass holds tables for two or four, wi…

Green noodles with dolmiyeok, wild seaweed, worked into the dough go into a chicken stock simmered for 16 hours with sa…

Yukjeon here is hanwoo cow shank sliced paper-thin and given a light coat of glutinous rice flour and egg, then fried b…

This standalone building on the slopes of Palgongsan looks straight at the mountain through floor-to-ceiling windows. H…

Only two things are on the menu, suyuk and noodles. Thin slices of pork are dipped in warm broth before plating, so the…

Phoning ahead for a reservation shortens the wait, because each stone pot of rice is cooked to order and takes about 15…

The garlic galbi does more than smell strongly of garlic; the flavor sinks into the pork and keeps it from feeling grea…

Lamb shashlik only goes onto the charcoal once it is ordered, so expect 10 to 15 minutes, with plov and other dishes la…

Tubs of live loach and a row of huge cauldrons greet you at the entrance. This is Daegu-style chueotang: loach ground f…

The broth, simmered for hours from beef bones, comes out milky with no gamey edge. The beef-head meat is chewy and tend…

Sunrise over the Jujeon coast draws a crowd on New Year's morning, and the second floor of this Ulsan cafe has the wide…

Lunch crowds from the nearby Hyundai Heavy Industries annex gate pack this small dining room fast. Grab any free seat a…

Up on a hillside road in Beomil-dong, the windows look out not at the sea but at rooftops packed tightly down the slope…