Yuchi Hoegwan Bundang Jikyeong(유치회관 분당직영점)

Cuisine

Korean(음식점)

District

seongnamsi(성남시),Gyeonggi

Address

Gyeonggi-do Seongnam-si Bundang-gu Daewangpangyo-ro 140

Yuchihoegwan Bundang branch is a 24-hour hangover soup restaurant located on Daewang-pangyo-ro in Bundang-gu, Seongnam, Gyeonggi Province, operating as a direct franchise of the original Suwon Ingye-dong location. The beef hangover soup here distinguishes itself from the typical red-broth style with a slightly cloudy appearance and a subtle herbal undertone reminiscent of traditional medicine. Generous chunks of tender beef fill the bowl, delivering strong value for the price, and the meat is remarkably soft throughout. Fresh seonji arrives in a separate dish, allowing those who prefer their soup without blood curd to enjoy the gukbap on its own terms — and all components including seonji, outer cabbage leaves, and broth are refillable at no charge. The accompanying kkakdugi and shredded radish carry a mild, understated flavor that complements the rich broth without competing against it, and diners may add the provided dadaegi spice paste to taste. The signature suyuk muchim, priced at 35,000 KRW, blends a variety of textures and flavors into a dish that works well as both a shared appetizer and a drinking companion for groups. A children's broth option is available at 6,000 KRW for guests under ten, reflecting the restaurant's consideration for family diners. Tables are spread across two floors, and a large parking lot directly in front of the building makes driving the most practical mode of arrival — public transit access is limited due to the somewhat remote location. The restaurant appears frequently on Korean gukbap-focused YouTube channels, and takeout orders are accepted for two or more servings.