- Cuisine
- French (프랑스 음식점)
- Address
- Seoul Yongsan-gu Hoenamu-ro 66 Gayarangbilding 3층
Near Gyeongnidan-gil. A Michelin one-star French restaurant on Hoenamu-ro in Yongsan-gu, run by a husband-and-wife team - he as chef and she as sommelier. Only a single tasting course is offered, priced at 70,000 won for lunch and 98,000 won for dinner, making it notably affordable for a starred establishment. Every dish from amuse-bouche to dessert is meticulously crafted, and the menu changes with the seasons. The finishing steak is praised for its tender texture, and the house-baked bread draws repeat requests. A wine glass pairing elevates the experience further. The intimate space requires advance reservations, and slots on CatchTable are highly competitive.
Quick read
- Why go
- Budget-friendly
- Best for
- Dates
- Plan before you go
- Reservation is required
What to order
- Start with
- 스테이크
- Then consider
- 랍스터 요리
Dataset context
How this listing compares
- Within this cuisine
- #6 of 10 by the published comparison signal
- French
- Within this area
- #162 of 235 by the published comparison signal
- Yongsan
- Review depth
- 1.0× the cuisine median (median 127)
Analysis generated 2026-07-30 from 4,138 Korea Eats records. Ratings and review counts can change. This is not a personal review or quality guarantee. Check current details on the linked map.