숯불왕갈비
A long-running charcoal-grilled galbi restaurant in Gangbuk-gu's Suyu-dong area. Pork and beef ribs are cooked over live charcoal, with 400g servings priced at an exceptionally affordable 14,000 won. The sweet soy marinade penetrates deep into the meat, pairing perfectly with the smoky charcoal aroma. Doenjang-jjigae is available for just 1,000 won, and side dishes including a cabbage-mayonnaise salad are refilled promptly without asking. Weekend evenings draw crowds, so arriving after 7:30 PM helps avoid the longest waits. Three servings comfortably feed two people.