Songdotgol 송돗골

There is no spice level to choose for the jeontong yukgaejang, the traditional spicy beef soup, and it comes hot enough to make first-timers sweat. For all that heat, the broth is not salty. If that sounds like too much, the hayan yukgaejang, a white version made without chili flakes, tastes close to galbitang.