Lara Bread Songjeong 라라브레드 송정점

Pick bread on the ground floor, then carry it upstairs to the second-floor hall, the rooftop, the terrace or a gallery-style room. Tasting samples sit all over the shelves so you can try before choosing, and the olive ciabatta and chewy rice-cake soboro are the house signatures. Pasta and salads are on a brunch menu as well.