White Crow Brewing 화이트 크로우 브루잉

White Crow Brewing is a microbrewery and taphouse tucked into the mountains of Bangrim-myeon, Pyeongchang-gun, Gangwon-do, not far from the Welli Hilli ski resort. The name derives from an ancient Silla-era toponym for the Pyeongchang region. The wooden cabin-style building stands alone in the mountain scenery, evoking a Canadian lodge atmosphere, while the interior features high ceilings and a working fireplace that create a cozy, inviting space despite its modest footprint. The core lineup consists of four beer styles, with the White Crow IPA receiving the strongest praise. The range spans from light, refreshing styles to heavier, more complex brews, and a four-beer sampler allows visitors to taste them all. Seasonal releases and new experimental batches appear regularly, and the brewery holds awards from Asian craft beer competitions. Food options center on five varieties of wood-fired pizza, with poutine also available as a pairing. During winter, the taproom operates only Friday through Sunday, with takeout-only service on weekdays - checking the schedule before visiting is essential. The experience of drinking fresh craft beer in crisp mountain air, surrounded by quiet natural scenery, is what distinguishes this brewery from urban taprooms. The owner, who is bilingual, provides a welcoming atmosphere for both Korean and international visitors.