HOODIES HOODIES

HOODIES is a casual Western dining restaurant on Noksapyeong-daero 32-gil in the alley corridor between Itaewon and Gyeongridan-gil, Seoul. Its menu centers on handmade burgers, pasta, steak, and salad. A burger layers a grilled bun, patty, vegetables, and sauce into a compact dish held by hand. Pasta moves the meal toward noodles and sauce, while steak separates a browned exterior from thicker meat inside. Salad adds raw vegetable moisture and crunch. Several diners can place bread, noodles, meat, and greens on one table without repeating the same main format. Plating stays practical, exposing ingredients and portion size rather than relying on elaborate decoration. The bar carries draft beer and cocktails. Carbonation and grain aroma in beer cut across the fat of burgers and steak. Cocktails combine spirits, fruit, herbs, and ice, adding a separate temperature and aromatic structure beside the food. The interior uses an orderly bar counter, dining tables, and casual furniture, allowing meal and drinking spaces to overlap. Within a neighborhood full of international restaurants, the English sign, Western menu, beer taps, and cocktail tools define the room. Burger baskets, pasta bowls, steak plates, salad, pint glasses, and stemmed cocktail glasses create different shapes and heights across a shared table.