Yeondong Kitchen Gla 연동 키친글라

The bread that starts the meal is not baguette but something sticky and chewy that recalls Jeju's omegi rice cake, an early surprise. This is a small Italian kitchen tucked into a residential lane of Yeon-dong, and its signature sous-vide octopus steak pulls apart without any toughness. After booking, the restaurant gets in touch so the menu can be chosen in advance, and dishes ordered that way are ready as soon as you arrive.