Yeongcheon Yeonghwa 영천영화

No gochujang goes into the yukhoe bibimbap: the seasoning comes from the raw beef itself and spreads only when the bowl is stirred thoroughly with chopsticks. Doenjang jjigae comes alongside. In the evening, staff grill Hanwoo tenderloin at the table, and private rooms plus wine corkage suit business dinners or celebrations. Prices match Cheongdam's high-end beef houses.