Geumsugangsan Makguksu 금수강산막국수

Mul makguksu comes in a clear broth with a faint note of soy sauce and a dab of chili paste on top, and stirring the paste in makes the flavor much bolder. The bibim makguksu also comes with broth on the side, so the two are closer than you might expect. Near Vivaldi Park, the shop has waits in the summer peak season, while in winter you can usually sit down right away.