Dak Hanmari Gamjatang 닭한마리감자탕

Pots of dakbokkeumtang, spicy braised chicken, bubble here through the small hours, since the Sinsa-dong shop is open 24 hours with no break. The braise is spicy and reduced, and its potatoes are unusually chewy. Add ramen noodles with the first order. Dropped in midway, they make the sauce salty.