Cheogajip Yeontan Gui 처가집연탄구이

Pork belly sizzles over coal briquettes in this low-rise local spot in Hahyo-dong, Seogwipo, and there are outdoor grilling seats too. The marinated pork belly carries a red, slightly sweet sauce that sticks and browns quickly over the coals and needs frequent turning. The owner often steps in with grilling tips. Plain fresh pork belly lets the chewy skin and layered fat do the talking.