Sultan Kebab 술탄케밥

Sultan Kebab is one of the longest-running kebab houses in Itaewon, Yongsan-gu, Seoul, operating 24 hours and accessible at any time of day. The restaurant is staffed by Turkish nationals who speak fluent Korean, eliminating any communication barriers during ordering. The chicken kebab set (11,500 KRW) represents the most popular menu item, filled generously with meat and balanced by a well-matched combination of vegetables and sauce. A notable inclusion of tomato inside the wrap adds a fresh element, and diners choose between tortilla and baguette formats. The lamb kebab carries stronger seasoning than the chicken version, making the chicken a safer choice for those sensitive to saltiness. French fries arrive freshly fried and properly crisp, and adding baklava (2,500 KRW) for dessert provides a sweet conclusion. Review event participation occasionally yields complimentary cookies and jelly as a bonus treat. The interior is maintained cleanly, with seating capacity exceeding 50 across two-person tables, group tables, and additional configurations. Both takeout and delivery are available. Preparation times may extend during high-traffic periods, and some diners have noted a slightly tough texture in the meat. The location near Itaewon's antique furniture street makes it convenient to combine with a neighborhood walk, and the portion-to-price ratio allows for an accessible introduction to Turkish cuisine without budget strain.