Nazar Kebab 나자르 케밥

For the doner kebab, meat from a large rotating grill is shaved thin and wrapped in bread, with spice level and sauce quantity set when you order. Less sauce keeps the meat and bread distinct; more makes it juicier. Tacos are lighter and plainer, and the cheese steak set, filled with chicken, has a slightly salty cheese and comes with seasoned, wedge-style fries. A four-flavor cone of Turkish ice cream is a big serving, and two flavors are plenty.