Pohang Bada Wonhae 포항 바다원해

The mulhoe arrives already tossed in its sauce with no broth, and the slushy iced broth comes in a separate bowl. Eat the first few spoonfuls like a dressed sashimi salad, then add broth a little at a time until it is as wet as you like, and finish with somen noodles. The three-story building near Yeongildae Beach has the sea outside its windows. Even the basic mulhoe comes with maeuntang, spicy fish stew, while the mulhoe set follows up with grilled fish, yellowtail tataki sushi, rice wrapped in gamtae seaweed and fried fish skin, one after another.