- Cuisine
- Buffet (뷔페 식당)
- Address
- 2F, 176 Sinbanpo-ro Seocho-gu Seoul
Quick read
- Why go
- Flavors is a premium hotel buffet restaurant on the second floor of JW Marriott Seoul in Seocho-gu, counted among the leading hotel buffet venues in the Gangnam district.
- Best for
- Group meal or a shared table
- Visit tip
- Expect possible waits during weekends or peak meal times.
Flavors is a premium hotel buffet restaurant on the second floor of JW Marriott Seoul in Seocho-gu, counted among the leading hotel buffet venues in the Gangnam district. Guests are welcomed with a glass of Taittinger champagne on arrival, and dinner service includes a glass of wine and a mini lasagna per person. The butter-grilled lobster at the seafood station receives the strongest praise, with freshly grilled portions dispensed in two-piece servings on a continuous basis. Snow crab quality varies by visit, though the overall seafood selection is broad. At the grill station, beef ribs and LA-style short ribs rank among the most popular meat options, while lamb chops show variation in tenderness from one visit to the next. Among the Chinese dishes, Cheongabokk and Palbochae stand out, and the Japanese sushi section operates at a standard level. The live pasta station prepares dishes immediately upon order, resulting in better noodle texture than is typical at buffet formats. Dessert is the buffet's strongest category: salted caramel ice cream, tiramisu, creme brulee, lemon pound cake, and financiers all perform at a high level. Salads are noticeably fresh, and fruit quality is consistently good. A takeout drink is available on departure, with the latte being the favored choice. The black and wood-toned interior creates a sense of luxury and gravity, though the space becomes noticeably louder on weekends or when large group reservations overlap. The restaurant is within walking distance of Express Bus Terminal Station, and a weekday visit allows for a more comfortable dining pace.
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