Vesta Buffet 베스타 뷔페

Steamed red snow crab comes out in fresh batches every 30 minutes, and a short queue forms each time. Lobster is served at half a lobster per two diners, next to raw oysters and king crab in the seafood section. Alongside the usual Korean, Chinese, Japanese and Western stations, a few Southeast Asian dishes such as Thai curry appear, and saucy items like tteokbokki (spicy rice cakes) get their own bowls so flavors do not run together. As of March 2025, weekday lunch cost 49,000 won and weekends or holidays 69,000 won, with unlimited draft beer on weekdays.