Servant & Madam 머슴과마님

When the baeksuk is finished, staff spread the leftover scorched-rice porridge thin and pan-fry it like a pancake, chewy from the glutinous rice and crisp on the outside. The nurungji chicken baeksuk set comes with that porridge and a sweet-tangy makguksu, and the large bird is cooked soft enough that nobody has to carve it.