Korea Eats

Mano di Chef Samseong (마노디셰프 삼성점)

마노디셰프 삼성점

11.9
★★★★☆ 4.3 (894 reviews)
Cuisine
Italian (이탈리아 음식점)
District
Gangnam (강남구) , Seoul
Address
Seoul Gangnam-gu Teheranro87-gil 21

Quick read

Why go
Mano di Chef Samseong is an Italian restaurant on Teheran-ro in Gangnam-gu, Seoul, situated near Samsung Station and COEX, and recognized as a Blue Ribbon dining selection.
Best for
Local dining shortlist
Visit tip
Expect possible waits during weekends or peak meal times.

Map

Check hours and routes before you go.

Mano di Chef Samseong is an Italian restaurant on Teheran-ro in Gangnam-gu, Seoul, situated near Samsung Station and COEX, and recognized as a Blue Ribbon dining selection. Located in a basement level, the restaurant features subdued lighting and an internationally styled interior that creates an upscale yet inviting atmosphere refined enough to serve as a filming location for television dramas and advertisements. Tables are generously spaced to allow comfortable conversation, and private group rooms are available, making it versatile for dates, business meals, family celebrations, and year-end gatherings alike. The pizza program uses house-aged dough that produces an excellent chew and structure. The Margherita pizza delivers an authenticity that transports the palate straight to Italy, while the blueberry and arugula pizza offers a refreshingly sweet and tangy combination that stands apart from conventional toppings. The Gorgonzola and Camembert pizza provides rich, layered cheese flavor. Among the pasta selections, the red shrimp aglio e olio arrives with impressively large whole wild-caught shrimp and manages to be rich without any oiliness. The octopus jalapeño pasta impresses with its bold, spicy kick and concentrated sauce. The bongole aglio e olio carries a clean, understated depth. The black sesame and pine mushroom cream risotto pairs a nutty, smooth cream base with fragrant mushroom notes, and the gamtae pesto seafood barley risotto substitutes barley for rice to deliver a chewier texture complemented by subtle ocean-forward flavors. The pine mushroom cream gnocchi earns consistent praise for its pillowy, aromatic quality. Portions across the menu lean generous, and the wine list is well-curated for pairing with the Italian menu. Staff provide attentive, friendly service, and high chairs and children's tableware are available for families with young children. Parking is on-site, and the restaurant's proximity to COEX makes it a practical dinner destination after an exhibition or event.

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