Maniju Hoejip Suyol Hyumu 마니주 횟집 수욜휴무

The name Maniju sounds like Korean for 'gives a lot', and the hoe jeongsik, a raw-fish set meal, lives up to it. Abalone porridge opens, followed in turn by red sea bream sashimi and abalone, grilled and braised hairtail, grilled flounder, seaweed noodles, acorn jelly salad, and fried hairtail and sweet potato; the finale is a spicy sujebi stew made with small wild rockfish. Sets are sized by headcount, but three people ordering the two-to-three-person table still leave full. One Piece figures line the entrance.