Coffee & Therapy 김동훈커피

100m from Hoehyeon Station. A specialty coffee shop on Toegye-ro in Jung-gu, Seoul, near Namdaemun Market, where the owner's meticulous hand-drip performance is the defining experience. Rare and premium beans such as Panama Geisha Esmeralda are available for tasting, and the signature marble coffee - extracted bead by bead into the cup - is a compelling sight to watch unfold. Coffee aroma sampling is also offered, making the visit an educational experience for coffee enthusiasts. Iced drinks are made with coffee ice cubes, ensuring the flavor and concentration remain consistent through the last sip. Even the decaf is impressively full-bodied, satisfying those who need to avoid caffeine. For desserts, the injeolmi patbingsu and mango bingsu are popular choices - notably, the mango bingsu uses fresh mango rather than frozen. Both the owner and staff are welcoming, and diners can specify their preferred flavor profile when ordering to find a coffee that suits their palate. Hand-drip coffee extract in 50ml portions is available as a gift or for purchase. The location works well for a stop after breakfast at Namdaemun Market, and the relaxed atmosphere is designed for savoring coffee slowly rather than rushing through it.