초대 한정식
Chodae Hanjeongsik is a Korean full-course restaurant set along the Han River near Mieumnaru in Namyangju, Gyeonggi-do, distinguished by its spacious garden and panoramic river views. Multiple prix-fixe courses at varying price points feature a well-composed progression of meat, seafood, sashimi, and traditional Korean dishes. The perilla-seed soup (deulkkae-guk) stands out as the most praised course within the sequence — clean, nutty, and deeply satisfying. The overall flavor profile leans toward gentle, health-conscious seasoning rather than bold spice, and the presentation is consistently elegant. Service from the floor managers is attentive and courteous throughout the meal. After dining, guests can linger at garden tables overlooking the Han River, and a cafe next door provides a convenient post-meal coffee stop with a natural walking path between the two. Private rooms accommodate celebrations such as 70th-birthday feasts (gohuiyeon) and family milestones, and full-venue bookings for larger events are available. Demand on weekends is heavy — the nearby public parking lot fills before noon — so reservations are essential. Guests who prefer window seats should request them at the time of booking. The first lunch seating runs from 12:00 to 1:40 PM. Although accessibility from central Seoul is limited, the combination of riverside scenery, garden strolls, and refined Korean dining makes it an excellent choice for those seeking a formal meal wrapped in an outing atmosphere.