Chez Jin 쉐진 Chez Jin

The bread and pickles that open the meal are made in the kitchen, and the bread can be warmed in a little butter if you ask. The beef Wellington keeps the beef inside its pastry from going overdone, and the beef tenderloin and mushroom salad is a generous meal for one. You can bring your own wine, and an unfinished bottle can be kept for your next visit.