Seasoning 시즈닝

The gnocchi are pan-seared until the chewy potato dough turns toasty, then topped with fried squid and sauce, and that crisp squid on the soft dumplings is what defines the plate. Being on Hwangnidan-gil, it has a wait at mealtimes. Even the cream pasta carries a mild chili heat that keeps it from feeling heavy; ask for it less spicy and it can be shared with children. The namesake Seasoning pasta is loaded with toppings and savory depth, and truffle pasta sends up a strong mushroomy aroma.