Smith's Favorite Hanok 스미스가 좋아하는 한옥

Past a bamboo fence, a small courtyard opens in the middle of the hanok, and in the evening soft lighting makes the garden feel even calmer. Wood-fired pizza comes out light and not greasy, and potato gnocchi and mushroom cream risotto round out a shared table. The squid ink risotto has a briny edge, a little like abalone innards, which divides opinion. Bolognese can take a long time to arrive. Wedding and first-birthday party bookings fill weekends, leaving weekdays easier, and the setting across from the east side of Gyeongbokgung works well for hosting overseas guests.