Ryomi(료미)

Cuisine

Japanese(음식점)

District

gyeongjusi(경주시),Gyeongbuk

Address

Gyeongsangbuk-do Gyeongju-si Hwangnam-dong Poseok-ro 1058-1

Ryomi is a Blue Ribbon-recognized restaurant on Hwanglidangil in Hwangnam-dong, Gyeongju, Gyeongbuk Province, serving Japanese-inspired cuisine inside a traditional hanok space. Set along Poseok-ro, the restaurant pairs the refined atmosphere of Korean traditional architecture with creative Japanese-influenced dishes, earning strong popularity among Gyeongju travelers. The standout menu item is the goma-soba, a noodle dish blanketed in ground sesame and topped with perilla leaf pesto. The combination of rich sesame nuttiness and the distinctive aroma of perilla creates an addictive flavor that lingers long after the meal, and the nest-shaped plating adds visual appeal. Some visitors note that the sweetness in the dish can be more prominent than expected, which is worth noting for those who prefer savory profiles. The futomaki is densely packed with ingredients and best consumed in a single bite to experience the full harmony of flavors. The steak donburi offers good smoky char and seasoning balance, though some find the meat slightly tough, while the momoniku donburi features a whole chicken thigh with curry notes that divide opinion. The chogye cold soba delivers a refreshing, unique taste, and the yakisoba is pleasantly savory. The two-person set menu provides the most efficient ordering approach, bundling a donburi, soba, and futomaki at generous portions. Reservations through CatchTable are available and recommended, as walk-in visits often involve substantial wait times. Only three four-person tables exist among a sea of two-person tables, so pairs gain seating more quickly. The terrace offers a pleasant setting for enjoying a beer alongside the meal, while guests with dogs must use the outdoor wooden deck seating. Given the Hwanglidangil location, parking at a nearby public lot is advisable.