Oesik Myeongga Samsanjeong 외식명가 삼산정

Thick-cut sirloin stays tender, and the marinated beef short ribs go easy on sugar and salt. Ordering beef from the lunch special adds doenjang stew and naengmyeon, served as a proper bowl rather than a token after-meat portion. Pork galbi is excluded from the special, so rice dishes are ordered separately with it. Children get their own rice, soup and side dishes, and there is a kids' cinema corner. Private rooms suit family holiday meals and formal meetings between two families, and beef gift sets are also sold.