Hapcheon Gukbapjip 합천국밥집

Busan pork gukbap usually means a milky broth, but this one is clear, closer to gomtang. The bowl holds plenty of pork, and rice comes on the side. Stir in all the chili paste and chives and that clarity is gone; a little salted shrimp is all the seasoning it needs. The Michelin Guide Busan names it a Bib Gourmand.