Del Cielo 델씨엘로

Pizzas go into a 700-degree oven for just 90 seconds, leaving a thin crust that still chews, and the rim is for dipping in the basil pesto served alongside. The stracciatella pizza puts cold cheese on the hot base, so each bite carries both temperatures. Among the pastas, the rose tuumba draws praise, while the carbonara pappardelle has been called salty. Coffee is not sold.